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Author Topic: Trivial things you don't understand/mildly annoy you  (Read 6202616 times)
Chubbs

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« Reply #11610 on: Tuesday, March 26, 2013, 12:27:51 »

This annoys me. When someone sells something to another person and then moans about how the new owner treats their new item.

An example of an article i have read today, a couple sold their home only to find the new buyers knock the house down after 2 weeks. The old owners are now upset and kicking off about.

1. You sold the properly, its no longer your business what the new owners do with it.
2. If you cares that much abuot it, why sell it in the first place.

Rant over.
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Arriba

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« Reply #11611 on: Tuesday, March 26, 2013, 19:20:59 »

Some cunt shitting himself in the Savoy and stinking out
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red sheldon

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« Reply #11612 on: Tuesday, March 26, 2013, 19:26:58 »

You should work in healthcare, reps bring us an entire buffet in exchange for 5 minutes to plug their pill / ointment / whatever the fuck at the beginning of one of our clinical governance meetings.

I hope that they only bring fruit, its a bit embarrassing to be talking about the obesity epidemic while shoving a danish down your throat..
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Simon Pieman
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« Reply #11613 on: Tuesday, March 26, 2013, 19:41:52 »

You should work in healthcare, reps bring us an entire buffet in exchange for 5 minutes to plug their pill / ointment / whatever the fuck at the beginning of one of our clinical governance meetings.

I don't think plugging and eating go together.
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fatbasher

« Reply #11614 on: Tuesday, March 26, 2013, 20:27:15 »

I'd never go to a customer on a first visit, cold call or appointment with goodies, creates a bad impression. On the other hand I keep all car stock firmly in the boot out of sight of greedy customers eyes as this encourages them to beg and scrounge which i fucking detest. Look after me, I look after you, you look after me, I look after you etc.

When you establish a relationship with said customer you use biscuits and such like to encourage good will, hence I have doughnut Fridays.
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red sheldon

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« Reply #11615 on: Tuesday, March 26, 2013, 21:42:07 »

I'd never go to a customer on a first visit, cold call or appointment with goodies, creates a bad impression. On the other hand I keep all car stock firmly in the boot out of sight of greedy customers eyes as this encourages them to beg and scrounge which i fucking detest. Look after me, I look after you, you look after me, I look after you etc.

When you establish a relationship with said customer you use biscuits and such like to encourage good will, hence I have doughnut Fridays.

If I ever have a meeting with you, which day should I choose?Huh?
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Barry Scott

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« Reply #11616 on: Tuesday, March 26, 2013, 21:43:52 »

If I ever have a meeting with you, which day should I choose?Huh?

Blowjob Wednesday.
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woolster

« Reply #11617 on: Tuesday, March 26, 2013, 21:49:36 »

Blowjob Wednesday.
a lady friend of mine offers her hubby a steak meal and blowie every thursday Eat
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Fred Elliot
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« Reply #11618 on: Tuesday, March 26, 2013, 23:32:40 »

Opening up a big bag of fruit pastilles and finding that 75% are fucking green

Oh, and I miss Nev telling me off for swearing too much on here

Sad times  Crying
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Shaw Rosso

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« Reply #11619 on: Tuesday, March 26, 2013, 23:44:24 »

Opening up a big bag of fruit pastilles and finding that 75% are fucking green

Switch to Sour Pastilles, they make your eyes go Chinese and you get a smashing mixture of flavours
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Fred Elliot
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« Reply #11620 on: Tuesday, March 26, 2013, 23:46:13 »

Switch to Sour Pastilles, they make your eyes go Chinese and you get a smashing mixture of flavours

No way

I tried them skittles confused yesterday

Was a total head fuck
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flammableBen

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« Reply #11621 on: Tuesday, March 26, 2013, 23:56:02 »

I once tried to make a cheesecake with a base of smashed up Smarties. The texture was a bit like a 5-year old had made a cake and got loads of egg shells in it. Failed experiment. On reflection I should have seen that coming.
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Peter Gibbons

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« Reply #11622 on: Wednesday, March 27, 2013, 00:09:45 »

Was this a one-off, or part of a series of experimental cheesecake bases?
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It's not that I'm lazy.  It's that I just don't care.
flammableBen

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« Reply #11623 on: Wednesday, March 27, 2013, 00:11:20 »

one off

I do have an idea for a savoury goats cheese one using the olive oil cracker things we have at work, with walnuts, honey and a caramalised onion salad.
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Peter Gibbons

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« Reply #11624 on: Wednesday, March 27, 2013, 00:15:42 »

Is there such a thing as a savoury cheesecake?  If not, you are a genius.
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It's not that I'm lazy.  It's that I just don't care.
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