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Author Topic: Dinner  (Read 3409 times)
strooood
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« Reply #15 on: Monday, April 14, 2008, 10:44:03 »

Quote from: "DMR"
I've been learning to cook now I know I'm off to uni.

Did garlic-roasted prawns in a provincale sauce on a bed of linguine last night, fucking lovely (albeit probably too expensive and time-consuming to do regularly as a student).


garlic roasted prawns on a bed of linguine  Cheesy
i'd scratch that off the list for student cooking right now.
i'v managed to get my weekly shop (excluding beer) down to about £7.50
beans, soup, porridge, chicken, veg, eggs, bread. tis all you need.
start of my first year i probably did £20-25 a week on shopping but then realised it really wasn't worth it.
its all about chicken and veg every night  :|
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Luci

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« Reply #16 on: Monday, April 14, 2008, 10:55:40 »

Quote from: "Chubbs"
i went for the curry, khyber all the way. lovley


After Mex's heads up, The Ghandi place is superb!
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Chubbs

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« Reply #17 on: Monday, April 14, 2008, 10:58:12 »

Quote from: "STFCLady"
Quote from: "Chubbs"
i went for the curry, khyber all the way. lovley


After Mex's heads up, The Ghandi place is superb!


ye ghandis is pretty good, used to get take out from there when i was younger.
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Luci

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« Reply #18 on: Monday, April 14, 2008, 10:59:17 »

I never knew it was there until recently ish!

I still haven't decided which is the best chinese take out.
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McLovin

« Reply #19 on: Monday, April 14, 2008, 11:15:21 »

Greenmeadow chippy is the answer to that, Lady. Or Eldene.
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janaage
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« Reply #20 on: Monday, April 14, 2008, 11:15:26 »

Quote from: "STFCLady"
I never knew it was there until recently ish!

I still haven't decided which is the best chinese take out.


Ghandi's the yellow signed take away only place a couple of doors from the Khyber?  If yes, then I agree very good food there.
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Simon Pieman
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« Reply #21 on: Monday, April 14, 2008, 11:16:42 »

Quote from: "strooood"
Quote from: "DMR"
I've been learning to cook now I know I'm off to uni.

Did garlic-roasted prawns in a provincale sauce on a bed of linguine last night, fucking lovely (albeit probably too expensive and time-consuming to do regularly as a student).


garlic roasted prawns on a bed of linguine  Cheesy
i'd scratch that off the list for student cooking right now.
i'v managed to get my weekly shop (excluding beer) down to about £7.50
beans, soup, porridge, chicken, veg, eggs, bread. tis all you need.
start of my first year i probably did £20-25 a week on shopping but then realised it really wasn't worth it.
its all about chicken and veg every night  :|


I spent more on food in my final year of uni compared to the 2 years prior. I got a bit fed up of eating specialties such as super noodles on toast and taught myself to cook in my final year. I think it helped that we didn't own a microwave that year either.

Family sized pies make for a good meal. You can pretty much have one of them and that's your food done for the day. Just don't stick one in the oven and then fall asleep when you're drunk.
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Luci

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« Reply #22 on: Monday, April 14, 2008, 11:33:47 »

Quote from: "McLovin"
Greenmeadow chippy is the answer to that, Lady. Or Eldene.


Too far!

I miss the Ruby in Cheltenham, best food ever!
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Bushey Boy

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« Reply #23 on: Monday, April 14, 2008, 11:39:21 »

im sorry but £7.50 for a week? I must blow £50 - £80 a week.  Cant eat frozen anymore, quite frankly started thinking about the shit I put in my body.  Since the turn of the year ive eat relatively healthy and feel much better for it
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Samdy Gray
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« Reply #24 on: Monday, April 14, 2008, 11:43:08 »

Quote from: "STFCLady"
I still haven't decided which is the best chinese take out.


Peking House in Wootton Bassett.
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Luci

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« Reply #25 on: Monday, April 14, 2008, 11:43:44 »

Quote from: "Samdy Gray"
Quote from: "STFCLady"
I still haven't decided which is the best chinese take out.


Peking House in Wootton Bassett.


Might try that for sunday then, cheers!
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strooood
As black as Patrick from EastEnders who is officially the blackest man on the planet.

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« Reply #26 on: Monday, April 14, 2008, 11:50:24 »

Quote from: "Bushey Boy"
im sorry but £7.50 for a week? I must blow £50 - £80 a week.  Cant eat frozen anymore, quite frankly started thinking about the shit I put in my body.  Since the turn of the year ive eat relatively healthy and feel much better for it


i'v never eaten more healthy than i do at uni.
dont buy anything in the frozen section (except peas and sweetcorn) and can honestly say i havent had a ready meal once since iv been here.
my uncle assures me that i could knock a few quid off the £7.50 with a load of lentils - that i could make into dahl- but i hate the wee bastards.
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Gazza's Fat Mate
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« Reply #27 on: Monday, April 14, 2008, 11:50:37 »

Quote from: "Bushey Boy"
im sorry but £7.50 for a week? I must blow £50 - £80 a week.  Cant eat frozen anymore, quite frankly started thinking about the shit I put in my body.  Since the turn of the year ive eat relatively healthy and feel much better for it


your ponce!

frozen veg, chicken etc is the same as fresh. In fact in a recent study they found that frozen veg is actully in some cases better for you as it is grown in season.

frozen mirocwave meals however are bad!

sometime mr cain your make me laugh!
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Bushey Boy

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« Reply #28 on: Monday, April 14, 2008, 11:52:32 »

I meant ready made food such as bbq chicken, chips, toad in the whole

Has Vickie got pregnant yet? we know its only time
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Gazza's Fat Mate
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« Reply #29 on: Monday, April 14, 2008, 11:55:19 »

thats alright then.

why bring in my missus?
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