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Valid Pint
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« Reply #15 on: Thursday, May 7, 2020, 06:53:33 » |
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I've managed to lose a stone by eating smaller dinners. Now that I've managed that, I wouldn't mind losing another 0.5-1 stone but that will involve exercise and cutting down on drinking which has definitely ramped up to very unhealthy levels since lockdown.
Sex is a good burner of calories. How are all your sex lives doing over the last few weeks? |
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Bob's Orange
Has brain escape barriers
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« Reply #16 on: Thursday, May 7, 2020, 08:52:15 » |
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Just had a salmon red thai fillet with roasted Mediterranean vegetables, and a glass or 3 of rioja. Heaven.
oooh reminds me we have Salmon fillets in the freezer which I think we'll have this weekend. Got a delivery of 18 bottles from Majestic so will have to tuck into these over the long weekend also  |
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we've been to Aberdeen, we hate the Hibs, they make us spew up, so make some noise,
the gorgie boys, for Hearts in Europe.
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Arriba
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« Reply #17 on: Thursday, May 7, 2020, 09:55:25 » |
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My Mrs has been baking loads which means I'm eating cakes and other sweet treats daily,so my belt has gone out a notch.
I'm getting pretty good at making curries lately too.
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Peter Venkman
Past glories motivate us when times are bleak.
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Perfection is not attainable
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« Reply #18 on: Thursday, May 7, 2020, 10:49:44 » |
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My Mrs has been baking loads which means I'm eating cakes and other sweet treats daily,so my belt has gone out a notch.
I'm getting pretty good at making curries lately too.
My missus is an ex chef so shes been experimenting a lot too, not great for the waistline more like a waste line  She has one of the best recipes for curry I have ever tasted, it takes a while to make but its as good as any take away curry I have tried, she does it in the slow cooker and adds lentils which basically thicken the sauce but disappear as a shape, its amazingly good. |
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From the station at Colchester
To the cells of Warrington
From the services at Leicester
To the slums of Northampton
We travel over England
And one day Europe too
Cos we all follow the Swindon
We're the famous Town End crew.
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Arriba
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« Reply #19 on: Thursday, May 7, 2020, 11:31:27 » |
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My missus is an ex chef so shes been experimenting a lot too, not great for the waistline more like a waste line She has one of the best recipes for curry I have ever tasted, it takes a while to make but its as good as any take away curry I have tried, she does it in the slow cooker and adds lentils which basically thicken the sauce but disappear as a shape, its amazingly good. My Mrs is a cook so just does this thing. I can't resist eating it all. Share that curry recipe please if your Mrs doesn't mind. I'm always looking to improve my curries. |
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Peter Venkman
Past glories motivate us when times are bleak.
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« Reply #20 on: Thursday, May 7, 2020, 11:48:05 » |
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My Mrs is a cook so just does this thing. I can't resist eating it all. Share that curry recipe please if your Mrs doesn't mind. I'm always looking to improve my curries.
Not a worry mate its just an amended version of this, she uses this recipe as the base and adds extra garlic, a little more chilli as we prefer it spicey and she cooks it in the pressure cooker for best result. It is truly brilliant.  |
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« Last Edit: Thursday, May 7, 2020, 11:49:43 by Peter Venkman »
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From the station at Colchester
To the cells of Warrington
From the services at Leicester
To the slums of Northampton
We travel over England
And one day Europe too
Cos we all follow the Swindon
We're the famous Town End crew.
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Arriba
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« Reply #21 on: Thursday, May 7, 2020, 12:21:13 » |
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Thank you very much 👍
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Peter Venkman
Past glories motivate us when times are bleak.
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« Reply #22 on: Thursday, May 7, 2020, 12:23:39 » |
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Any time.
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From the station at Colchester
To the cells of Warrington
From the services at Leicester
To the slums of Northampton
We travel over England
And one day Europe too
Cos we all follow the Swindon
We're the famous Town End crew.
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4D
That was definately my last game, honest
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I can't bear it 🙄
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« Reply #23 on: Thursday, May 7, 2020, 12:40:25 » |
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Cheers PV, will give that a go.
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Peter Venkman
Past glories motivate us when times are bleak.
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Perfection is not attainable
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« Reply #24 on: Thursday, May 7, 2020, 12:43:56 » |
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Most welcome, happy to share, we actually have this for tea today! 3rd time in 2 weeks!
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From the station at Colchester
To the cells of Warrington
From the services at Leicester
To the slums of Northampton
We travel over England
And one day Europe too
Cos we all follow the Swindon
We're the famous Town End crew.
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StfcRusty
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« Reply #25 on: Thursday, May 7, 2020, 12:44:02 » |
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Not a worry mate its just an amended version of this, she uses this recipe as the base and adds extra garlic, a little more chilli as we prefer it spicey and she cooks it in the pressure cooker for best result. It is truly brilliant. Do you put it in the pressure cooker after step 2? How long do you cook for? I have all those ingredients so am going to give it a go |
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Valid Pint
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« Reply #26 on: Thursday, May 7, 2020, 12:59:56 » |
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I just went to Queen's Drive drive-through Burger King
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Peter Venkman
Past glories motivate us when times are bleak.
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« Reply #27 on: Thursday, May 7, 2020, 13:17:58 » |
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Do you put it in the pressure cooker after step 2? How long do you cook for? I have all those ingredients so am going to give it a go
Yes mate, after step 2 then she uses an "instpot pressure cooker" (chicken button) which is for about 20 to 30 mins. |
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From the station at Colchester
To the cells of Warrington
From the services at Leicester
To the slums of Northampton
We travel over England
And one day Europe too
Cos we all follow the Swindon
We're the famous Town End crew.
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StfcRusty
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Posts: 793
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« Reply #28 on: Thursday, May 7, 2020, 16:09:31 » |
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Yes mate, after step 2 then she uses an "instpot pressure cooker" (chicken button) which is for about 20 to 30 mins.
Nice one, thanks very much! |
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Sippo
Living in the 80s
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I ain't gettin on no plane fool
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« Reply #29 on: Thursday, May 7, 2020, 16:33:44 » |
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When you can buy 24 cans of Zyweic for £30 it doesn't help matters.
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If my calculations are correct, when this baby hits 88 miles per hour, you're gonna see some serious shit...
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