horlock07
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« Reply #15 on: Friday, February 16, 2018, 16:38:04 » |
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sometimes a dirty cheese slice is just what you need.
especially with cheap burgers.
there. I said it
Dirty cheese is what burgers are made for, the dirtier the better - Asda basics is often my filth of choice in such situations....
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Reg Smeeton
Walking Encyclopaedia
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« Reply #16 on: Friday, February 16, 2018, 16:39:43 » |
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Can't beat a bit Dijon.  I like French mustard as much as English.
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Flashheart
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« Reply #17 on: Friday, February 16, 2018, 16:41:11 » |
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I wouldn't go that far, but it's not bad.
Far better than that American stuff. What the fuck is that all about?
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Reg Smeeton
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« Reply #18 on: Friday, February 16, 2018, 16:46:13 » |
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I wouldn't go that far, but it's not bad.
Far better than that American stuff. What the fuck is that all about?
It's a mood thing...sometimes English feels right sometimes French. I'm not sure I've ever had American... I tend to avoid American imports as far as possible
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Chubbs
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« Reply #19 on: Friday, February 16, 2018, 16:49:22 » |
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plastic cheese (as my 4 year old calls it) should always be on a burger.
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Batch
Not a Batch
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« Reply #20 on: Friday, February 16, 2018, 16:56:58 » |
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phew, thought I'd be disbarred from the TEF
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Ginginho
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« Reply #21 on: Friday, February 16, 2018, 17:09:58 » |
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I do love my cheese. But cheap, plastic cheese is the only cheese for a burger, or a hotdog for that matter.
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horlock07
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« Reply #22 on: Friday, February 16, 2018, 17:15:11 » |
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I do love my cheese. But cheap, plastic cheese is the only cheese for a burger, or a hotdog for that matter.
Its the type of cheese you would go home with after a night out, but not take home to meet your mum!
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Ginginho
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« Reply #23 on: Friday, February 16, 2018, 17:18:37 » |
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Its the type of cheese you would go home with after a night out, but not take home to meet your mum!

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Peter Venkman
Past glories motivate us when times are bleak.
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« Reply #24 on: Friday, February 16, 2018, 17:27:49 » |
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I like French mustard as much as English.
égalité
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From the station at Colchester To the cells of Warrington From the services at Leicester To the slums of Northampton
We travel over England And one day Europe too
Cos we all follow the Swindon We're the famous Town End crew.
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Quagmire
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Arthur Fouler
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« Reply #25 on: Friday, February 16, 2018, 17:43:39 » |
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plastic cheese (as my 4 year old calls it) should always be on a burger.
My misses calls it plastic cheese, so either my misses has the brain of a 4 year old. Or your little’un has the brain of a 31 year old woman (she is a hairdresser mind) 
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Wobbly Bob
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« Reply #26 on: Friday, February 16, 2018, 17:58:02 » |
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With the inexorable rise of militant veganism there might come a time when the humble slice of cheese comes under threat.
A more likely future scenario is the kiddies coming home from school eager to find out which particular insect is on the menu as the main source of protein.
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My mind it ain't so open That anything could crawl right in
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Audrey
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« Reply #27 on: Friday, February 16, 2018, 18:17:50 » |
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With the inexorable rise of militant veganism there might come a time when the humble slice of cheese comes under threat.
A more likely future scenario is the kiddies coming home from school eager to find out which particular insect is on the menu as the main source of protein.
I had some spiders legs stuck in my teeth the other day
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chalkies_shorts
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« Reply #28 on: Friday, February 16, 2018, 18:40:35 » |
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phew, thought I'd be disbarred from the TEF
So you should be and it seems like a few others need to go as well. Perverts.
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Bennett
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« Reply #29 on: Friday, February 16, 2018, 21:28:46 » |
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With the inexorable rise of militant veganism there might come a time when the humble slice of cheese comes under threat.
A more likely future scenario is the kiddies coming home from school eager to find out which particular insect is on the menu as the main source of protein.
There's always a place for both sides. One will enjoy not having milk whilst wishing their fucking chalk tasks like cheese
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This is the water. And this is the well. Drink full and descend. The horse is the white of the eyes and dark within.
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