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Author Topic: Chicken Kebab  (Read 9007 times)
4D
That was definately my last game, honest

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« on: Wednesday, October 5, 2011, 13:04:04 »

I am aiming to recreate this wonderful dish tonight. Got the chooks,  salad etc. I just need some tips, anyone know what the chicken is marinaded in before it's cooked?  I guess I can shop buy garlic Mayo?
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Bewster

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« Reply #1 on: Wednesday, October 5, 2011, 13:08:40 »

Olive oil and chilli flakes is all you need
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Matchworn Shirts
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« Reply #2 on: Wednesday, October 5, 2011, 13:44:55 »

Buy plenty of toilet paper
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@MacPhlea

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« Reply #3 on: Wednesday, October 5, 2011, 14:36:36 »

Olive oil and chilli flakes is all you need

That's not true, you also need a van that has dirty floors and walls, minimal hygiene facilities, a wedge of A3 paper sheets and those little paper bags they put them into... oh, and a few flies...
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Bewster

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« Reply #4 on: Wednesday, October 5, 2011, 14:45:48 »

That's not true, you also need a van that has dirty floors and walls, minimal hygiene facilities, a wedge of A3 paper sheets and those little paper bags they put them into... oh, and a few flies...

 Clap

And you have to look like you are homeless
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4D
That was definately my last game, honest

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« Reply #5 on: Wednesday, October 5, 2011, 14:53:41 »

Found a marinade of garlic, cumin, cayenne, lemon juice and olive oil. I might use wraps instead of pitta.   Embarrassed
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Iffy's Onion Bhaji
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« Reply #6 on: Wednesday, October 5, 2011, 19:28:15 »

Found a marinade of garlic, cumin, cayenne, lemon juice and olive oil. I might use wraps instead of pitta.   Embarrassed

That's not a kebab. It's a big fat fail i'm afraid.
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Only Me

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« Reply #7 on: Wednesday, October 5, 2011, 20:07:06 »

That's not true, you also need a van that has dirty floors and walls, minimal hygiene facilities, a wedge of A3 paper sheets and those little paper bags they put them into... oh, and a few flies...

It's not the same without the small TV with the Turkish channel on
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leefer

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« Reply #8 on: Wednesday, October 5, 2011, 20:13:50 »

And the thought of....is that really mayonnaise in that dirty greasy yellowish plastic bottle.
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Notts red

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« Reply #9 on: Wednesday, October 5, 2011, 20:17:07 »

Most people when sober seem to give the Mayo a miss,
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Coca Fola

« Reply #10 on: Wednesday, October 5, 2011, 20:51:58 »

Am I the only person who eats kebabs sober too? They're great!
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jayohaitchenn
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« Reply #11 on: Wednesday, October 5, 2011, 20:54:58 »

Am I the only person who eats kebabs sober too? They're great!

I do enjoy a good shish or nice chicken. Don't touch doner meat of any form.
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Notts red

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« Reply #12 on: Wednesday, October 5, 2011, 21:02:51 »

I recently had a Doner whilst sober and it was nice to finish it and not find it the next morning !
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Only Me

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« Reply #13 on: Wednesday, October 5, 2011, 21:51:18 »

Am I the only person who eats kebabs sober too? They're great!
No, I do as well
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reeves4england

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« Reply #14 on: Wednesday, October 5, 2011, 22:42:53 »

A shish kebab is a thing of beauty. Doner kebabs I'm much more fussy about, but I'm often tempted by offers like doner meat and chips for £3!
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