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Author Topic: Robins Burger  (Read 3888 times)
Colin Todd

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« on: Friday, April 16, 2010, 09:43:08 »

http://www.swindonadvertiser.co.uk/news/8102378.Your_goal__Design_a_tasty_town_burger/

I think it should contain real robin meat and cheese
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MichaelPook
Oh stop it Mr Fatbury!

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« Reply #1 on: Friday, April 16, 2010, 10:04:05 »

Gotta be a Billy (as in Paynter) Burger!

It would be like two whoppers put together! massive big thing dripping with fat!
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I used to be Fatbury
Reg Smeeton
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« Reply #2 on: Friday, April 16, 2010, 10:24:35 »

  Sounds like a job for fB, or is he still an ickle bit poorly?

 
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Reg Smeeton
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« Reply #3 on: Friday, April 16, 2010, 10:26:03 »


Problem with cheese is its yellowness.....
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Nemo
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« Reply #4 on: Friday, April 16, 2010, 10:26:50 »

Some sort of white Cheese perhaps. It needs to have a core of Prime Irish Beef as well.
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Reg Smeeton
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« Reply #5 on: Friday, April 16, 2010, 10:30:37 »

Some sort of white Cheese perhaps. It needs to have a core of Prime Irish Beef as well.

I can see why, but I think it should be pork based, more in keeping with our Wilts heritage, not in a bun, but in a lardy.
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reeves4england

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« Reply #6 on: Friday, April 16, 2010, 10:36:35 »

I can see why, but I think it should be pork based, more in keeping with our Wilts heritage, not in a bun, but in a lardy.
So essentially Reg, you're advocating a lardy hot dog?

I'm sure plenty of people would be content with the idea of just cooking Rockin' Robin and serving him up one afternoon.
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Reg Smeeton
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« Reply #7 on: Friday, April 16, 2010, 10:40:41 »

So essentially Reg, you're advocating a lardy hot dog?

I'm sure plenty of people would be content with the idea of just cooking Rockin' Robin and serving him up one afternoon.

Hot dog is too American...I was thinking more like a bacon bap...
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nevillew
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« Reply #8 on: Friday, April 16, 2010, 10:41:44 »

Gotta be a Billy (as in Paynter) Burger!

It would be like two whoppers put together! massive big thing dripping with fat!

Wouldn't that be a Lambert burger ?
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Paolo Di Canio, it's Paolo Di Canio
reeves4england

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« Reply #9 on: Friday, April 16, 2010, 10:46:15 »

Hot dog is too American...I was thinking more like a bacon bap...
Now you're talking!
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Phil_S

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« Reply #10 on: Friday, April 16, 2010, 11:45:04 »

Some sort of white Cheese perhaps. It needs to have a core of Prime Irish Beef as well.
Why Irish Beef. Whats wrong with British !

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Sippo
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« Reply #11 on: Friday, April 16, 2010, 11:48:01 »

wild boar and apple
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If my calculations are correct, when this baby hits 88 miles per hour, you're gonna see some serious shit...
Nemo
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« Reply #12 on: Friday, April 16, 2010, 11:50:09 »

Why Irish Beef. Whats wrong with British !

Just in the middle for Douglas, come on Phil.
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LJ9
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« Reply #13 on: Friday, April 16, 2010, 12:05:00 »

Trust the Americans to do this though...

http://www.vancouversun.com/health/tests+artery+clogging+burger+rave+reviews+America+heartland/1917736/story.html
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Sippo
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« Reply #14 on: Friday, April 16, 2010, 12:10:05 »

Aren't they bringing that 'burger' to the uk aswell?
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If my calculations are correct, when this baby hits 88 miles per hour, you're gonna see some serious shit...
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