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Author Topic: Fridays Fare  (Read 2545 times)
leefer

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« on: Friday, November 28, 2008, 21:06:26 »

Cheese on toast with tomatoes and abit of red onion....not exiting but delicious.
Food is so important to me..i couldnt live without it...anyone beat cheese on toast?
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Sussex

« Reply #1 on: Friday, November 28, 2008, 21:09:12 »

Probably not. Puff pastry steak pie, chunky chips and mega thick gravy with a bit of sage in. I'm well into sage at the moment.
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pumbaa
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« Reply #2 on: Friday, November 28, 2008, 21:28:41 »

Crab cakes, caesar salad and avocado. All home made. Yum.
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Danjackson10

« Reply #3 on: Friday, November 28, 2008, 21:29:32 »

fish pie with smoked haddock, salmon, cod and king prawns with creamy mash! washed down with a nice bottle of peroni!
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Saxondale

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« Reply #4 on: Friday, November 28, 2008, 21:40:05 »

Ok.  Im on tour at the moment (very dull, I do the administration side of things on tours for the promoters, I have no actual entertaining talent), our tour caterers today have furnished us with Chicken with a pesto bread crumbs served with a little pea cabbage and bacon medley and sauted potatoes.  Followed by Chocolate brownies and finished with Cheese and Biscuits.

Which was nice.
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Rich Pullen

« Reply #5 on: Friday, November 28, 2008, 21:41:53 »

I had soup. Yey.........
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THE FLASH

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« Reply #6 on: Friday, November 28, 2008, 21:52:00 »

Haddock and chips from the Dolphin
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leefer

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« Reply #7 on: Friday, November 28, 2008, 21:53:44 »

Can you get Haddock from a dolphin?
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Samdy Gray
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« Reply #8 on: Friday, November 28, 2008, 21:56:05 »

Chicken curry with home made onion bhajis. Yum yum.
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Dazzza

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« Reply #9 on: Friday, November 28, 2008, 21:59:41 »

Home made burger with red wine and pepper sauce filling and  lattice fries.
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Don Rogers Shop

« Reply #10 on: Friday, November 28, 2008, 22:03:16 »

I dont eat meat on fridays so just pasta tonight
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Bushey Boy

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« Reply #11 on: Friday, November 28, 2008, 22:04:54 »

Pasta garlic bread two strongbows
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Rich Pullen

« Reply #12 on: Friday, November 28, 2008, 22:06:01 »

Just got a "mega" bag of Roast Beef Monster Munch opened - happiness.
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leefer

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« Reply #13 on: Friday, November 28, 2008, 22:08:17 »

Prefer the pickled onion ones Rich.
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pumbaa
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« Reply #14 on: Friday, November 28, 2008, 22:30:56 »

Prefer the pickled onion ones Rich.

I've got a jar of Barry Norman's pickled onions, signed personally by the man himself. Go me!
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