|
flammableBen
|
 |
« on: Wednesday, July 30, 2008, 13:21:46 » |
|
Never in all of human endeavour do the pursuits of science and art come together quite as they do when baking. Or something.
water and milk and butter and flour and salt and sugar and yeast. Lot's of hard kneading work and a few hours too increase in size lots and we have....
[url width=480 height=640]http://i32.photobucket.com/albums/d35/flammableben/Photo07301351.jpg[/url]
A little while in the oven and we get...
[url width=640 height=480]http://i32.photobucket.com/albums/d35/flammableben/Photo07301408.jpg[/url]
(they're not as burnt and dark looking as the picture makes out.)
Mmm.. bouncy and soft. Soon to fill a warm one with delicious things. Like brie. And eat it.
Yum.
I hope I've made your afternoon more interesting.
|
|
|
|
|
Logged
|
|
|
|
Jamiesfuturewife
Cats is nature
 Offline
Posts: 11649
|
|
« Reply #1 on: Wednesday, July 30, 2008, 13:27:44 » |
|
wow I want to stay home and bake all day long
your baps look tatsy Ben
|
|
|
|
|
Logged
|
|
|
|
|
flammableBen
|
|
« Reply #2 on: Wednesday, July 30, 2008, 13:28:34 » |
|
Quite delicious too. Maybe slightly heavy in the crumb, but still very edible.
|
|
|
|
|
Logged
|
|
|
|
|
sonic youth
|
|
« Reply #3 on: Wednesday, July 30, 2008, 13:40:27 » |
|
your baps look tatsy Ben
i prefer yours |
|
|
|
|
Logged
|
|
|
|
Reg Smeeton
Walking Encyclopaedia
Offline
Posts: 34913
|
|
« Reply #4 on: Wednesday, July 30, 2008, 13:45:41 » |
|
i prefer yours
Do you think JFW does it deliberately? |
|
|
|
|
Logged
|
|
|
|
Colin Todd
Offline
Posts: 3318
|
|
« Reply #5 on: Wednesday, July 30, 2008, 13:47:22 » |
|
JFW's baps need some mayo squirting on them
|
|
|
|
|
Logged
|
|
|
|
caveman
Offline
Posts: 186
|
|
« Reply #6 on: Wednesday, July 30, 2008, 14:06:22 » |
|
i baked muffins last night, very happy at 1st attempt although i need to add more baking soda
baking and cooking rules
|
|
|
|
|
Logged
|
|
|
|
|
A Gent Orange
|
|
« Reply #7 on: Wednesday, July 30, 2008, 14:20:24 » |
|
Baking does indeed rules. I love making chelsea buns but they go off after about a day so I have to eat them all very, very quickly. Ideally before my girlfriend gets home.
|
|
|
|
|
Logged
|
|
|
|
Simon Pieman
Original Wanker
Offline
Posts: 36336
|
|
« Reply #8 on: Wednesday, July 30, 2008, 14:35:06 » |
|
I have persuaded Naomi at work to bake cakes for tomorrow. Genius.
|
|
|
|
|
Logged
|
|
|
|
reeves4england
Offline
Posts: 16128
We'll never die!
|
|
« Reply #9 on: Wednesday, July 30, 2008, 16:05:31 » |
|
Baking does indeed rules. I love making chelsea buns but they go off after about a day so I have to eat them all very, very quickly. Ideally before my girlfriend gets home.
Never made Chelsea buns but they are amazing! Might have to try that some time! |
|
|
|
|
Logged
|
|
|
|
Jamiesfuturewife
Cats is nature
Offline
Posts: 11649
|
|
« Reply #10 on: Wednesday, July 30, 2008, 16:08:29 » |
|
Do you think JFW does it deliberately?
NO!!! Ben never takes what I say the wrong way!! Just filth bags like Sonic and Si |
|
|
|
|
Logged
|
|
|
|
janaage
People's Front of Alba
Offline
Posts: 14825
|
|
« Reply #11 on: Wednesday, July 30, 2008, 16:19:06 » |
|
I'm making a rhubarb crumble tonight, lovely!!!
Here's an interesting baking fact of the day.
The pudding "crumble" was invented/discovered/popularised during the second war world. Due to rationing the lady folk didn't have enough ingredients to make pies so as a treat they decided to stew the fruit and add a "crumble" as a pasty substitute.
Thank God for Hitler invading Poland as with that one act we wouldn't have such lovely puddings as Apple/Rhubarb crumble!!!
|
|
|
|
|
Logged
|
|
|
|
leefer
Offline
Posts: 12851
|
|
« Reply #12 on: Wednesday, July 30, 2008, 16:33:38 » |
|
BAKERING....a great word Ben,ime currently COOKERING tea.
|
|
|
|
|
Logged
|
|
|
|
|
BANGKOK RED
|
|
« Reply #13 on: Thursday, July 31, 2008, 04:23:54 » |
|
I'm too lazy to do cookering/bakering, I'm a microwaving man.
|
|
|
|
|
Logged
|
|
|
|
wheretherealredsare
Change me
Offline
Posts: 3136
|
|
« Reply #14 on: Thursday, July 31, 2008, 05:21:05 » |
|
Shouldn't that be microwavering? I made Bakered Alaska last week. The Russians think I'm some sort of wizard now.  Maybe there should be a kiosk at the CG selling "flammableBuns"? You could even franchise it ... Macdonalds had to start somewhere. |
|
|
|
|
Logged
|
|
|
|
|
