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Author Topic: Favourite Pub Grub  (Read 2810 times)
Luci

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« on: Wednesday, January 31, 2007, 21:18:42 »

Just been thinking, what is the best kind of pub food?

I think mine has to be full rack of BBQ Pork ribs with chips and coleslaw  Cool

Anyone got preferences?
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sonic youth

« Reply #1 on: Wednesday, January 31, 2007, 21:19:47 »

Nacho deluxe from the Shitsharris Arms.
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Fred Elliot
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« Reply #2 on: Wednesday, January 31, 2007, 21:21:51 »

home made steak and ale pie
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yeo

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« Reply #3 on: Wednesday, January 31, 2007, 21:21:55 »

I dont bother with eating in the Pub need the money for Guiness,Fruities and fags
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W56196272
Fred Elliot
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« Reply #4 on: Wednesday, January 31, 2007, 21:22:20 »

Fruities ?
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Luci

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« Reply #5 on: Wednesday, January 31, 2007, 21:22:42 »

Quote from: "Fred Elliot"
Fruities ?


Gambling machines. Fruities - Fruit machines
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Fred Elliot
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« Reply #6 on: Wednesday, January 31, 2007, 21:24:03 »

bah !

been a long day

thanks Lady
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herthab
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« Reply #7 on: Wednesday, January 31, 2007, 21:24:41 »

Soup in a basket.
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It's All Good..............
redbullzeye

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« Reply #8 on: Wednesday, January 31, 2007, 21:25:16 »

Ham Egg and Chips - they can't screw it up
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Sussex

« Reply #9 on: Wednesday, January 31, 2007, 21:31:09 »

16oz steak, peppercorn sauce, onion rings and chips at the Wheatsheaf in Burgess Hill.

Or a fryup. Anywhere.
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blinkpip
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« Reply #10 on: Wednesday, January 31, 2007, 21:34:47 »

A Cadburys Freddo.
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ee the trick is only pick on those that can't do you no harm
Like the drummer from Def Leppard's only got one arm

I annoyed Yeovilred 28/01/06
Iffy's Onion Bhaji
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« Reply #11 on: Wednesday, January 31, 2007, 21:35:55 »

a good old packet of porkies sometimes goes down well
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Reg Smeeton
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« Reply #12 on: Wednesday, January 31, 2007, 22:34:30 »

Never really seen the point of food in pubs....well apart from the obvious economic thing that it keeps a lot of them open.

  A pickled egg in a bag of crisps is a treat on occasions, mind.
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land_of_bo

« Reply #13 on: Wednesday, January 31, 2007, 22:41:41 »

fillet steak
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Simon Pieman
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« Reply #14 on: Wednesday, January 31, 2007, 22:50:36 »

I had the greasiest bacon double cheesburger and chips with a side of onion rings on sunday. This coupled with a pint of Strongbow was the perfect hangover cure.

But you can't beat a good quality pie
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