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juddie

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« on: Thursday, February 25, 2010, 00:04:20 »

anyone been out on the smash in bordeaux?
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4D
That was definately my last game, honest

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I can't bear it 🙄




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« Reply #1 on: Thursday, February 25, 2010, 00:11:26 »

Nope. Why?
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pumbaa
Ha, no cunt in my title anymore. Oh.....

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« Reply #2 on: Thursday, February 25, 2010, 08:25:50 »

Why go all the way to Bordeaux to eat mashed potato?
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Spy

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« Reply #3 on: Thursday, February 25, 2010, 08:39:31 »

I ate smash and mushy peas last night.
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Sussex

« Reply #4 on: Thursday, February 25, 2010, 08:46:41 »

jayohaitchenn smashed a granny. Don't know if she was French mind.
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nevillew
Tripping the light puntastic

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« Reply #5 on: Thursday, February 25, 2010, 09:00:42 »

jayohaitchenn smashed a granny. Don't know if she was French mind.

Or French maid ?
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Paolo Di Canio, it's Paolo Di Canio
juddie

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« Reply #6 on: Thursday, February 25, 2010, 10:37:10 »

that clears that up!
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juddie

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« Reply #7 on: Thursday, February 25, 2010, 10:58:09 »

I'm out there soon and was wondering if there were good bars/clubs/casinos/boobies at all.
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Bob's Orange
Has brain escape barriers

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« Reply #8 on: Thursday, February 25, 2010, 11:36:19 »

The wine is very good.

Pretty sure my mates had a good time when they saw Hearts beat Bordeaux a few years back. Pretty sure you could get a bottle of red for under 1 Euro.
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we've been to Aberdeen, we hate the Hibs, they make us spew up, so make some noise,
the gorgie boys, for Hearts in Europe.
land_of_bo

« Reply #9 on: Thursday, February 25, 2010, 13:10:12 »

The wine is very good.

Pretty sure my mates had a good time when they saw Hearts beat Bordeaux a few years back. Pretty sure you could get a bottle of red for under 1 Euro.


Red Wine Vinegar?
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BANGKOK RED

« Reply #10 on: Thursday, February 25, 2010, 13:16:45 »

Why go all the way to Bordeaux to eat mashed potato?

Let's get this straight.

Smash IS NOT mashed potato.

Thanks, glad we cleared that up.
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flammableBen

« Reply #11 on: Thursday, February 25, 2010, 13:20:00 »

smash is 98% real potato flakes!
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BANGKOK RED

« Reply #12 on: Thursday, February 25, 2010, 13:52:13 »

But what are the real potato flakes made from?
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jayohaitchenn
Wielder of the BANHAMMER

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« Reply #13 on: Thursday, February 25, 2010, 13:56:07 »

You get them when female potatoes shed their skin.
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flammableBen

« Reply #14 on: Thursday, February 25, 2010, 14:00:07 »

starch, sugar, cellulose, hemi-cellulose, proteins, Cystine, Aspartic and glutamic acids, serine, glycine, asparagine, theonine, alamine, glutamine, alpha amino n-butyric acid, histidine, arginine, lysine, proline, methionine sulfoxide, valine, methionine, isoleucine, Phenylalanine, trylophane, tyrosine, citric acid, isocitric acid, ascorbic acid, lactic acid, malic acid, tartaric acid, succinic acid, oxalic acid, hydroxymalonic acid, aconitic acid, phytic acid, alpha ketoglutaric acid, guinic acid, caffeic acid
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