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flammableBen
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« Reply #30 on: Thursday, April 24, 2008, 16:02:59 » |
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I'm rinsing out some afternoon coffee now. The problem is that it makes me hyper like a fox, a hyper fox on cheap speed.
My chicken kebabery's were so good that I might make some more and have them for my tea.
Or maybe tomorrow.
Madness.
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BANGKOK RED
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« Reply #31 on: Thursday, April 24, 2008, 16:04:28 » |
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you make your own cheese?
what from? actually I don't want to know. Milk and bacterium. |
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Dazzza
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« Reply #32 on: Thursday, April 24, 2008, 16:08:06 » |
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you make your own cheese?
what from? actually I don't want to know. Under my foreskin, where else? I diligently collect the cheese in a plastic Tupperware box with a blue lid and when it’s full I compact it in a mould, chill and allow to mature even mould slightly. It’s then grated and shoved in my roll. I would love to make my own cheese though. It would be a Black Pepper and Hot Chilli Mature Cheddar. |
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axs
naaarrrrrppppp
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« Reply #33 on: Thursday, April 24, 2008, 16:16:52 » |
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you must have to wait ages to get a sandwich-full.
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reeves4england
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We'll never die!
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« Reply #34 on: Thursday, April 24, 2008, 19:21:36 » |
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I had salmon lasagne (a first for me) followed by apple crumble, all cooked for me! All I had to do was take along a few cans!
Got some lamb chops on the go for dinner now as they were reduced in Sainsburys!
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strooood
As black as Patrick from EastEnders who is officially the blackest man on the planet.
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« Reply #35 on: Thursday, April 24, 2008, 20:21:40 » |
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I had salmon lasagne (a first for me) followed by apple crumble, all cooked for me! All I had to do was take along a few cans!
Got some lamb chops on the go for dinner now as they were reduced in Sainsburys! ahhhhh the good old RTC section, a students best friend. |
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officially blacker than the night.
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reeves4england
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We'll never die!
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« Reply #36 on: Thursday, April 24, 2008, 20:49:14 » |
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I had salmon lasagne (a first for me) followed by apple crumble, all cooked for me! All I had to do was take along a few cans!
Got some lamb chops on the go for dinner now as they were reduced in Sainsburys! ahhhhh the good old RTC section, a students best friend. Yup! Not had lamb chops for ages. Pretty tasty! |
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leefer
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« Reply #37 on: Thursday, April 24, 2008, 21:00:37 » |
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Just eating a tin of Heinze Ravioli....with lots of pepper.
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Fred Elliot
I REST MY FUCKING CASE
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« Reply #38 on: Thursday, April 24, 2008, 21:15:49 » |
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Just eating a tin of Heinze Ravioli....with lots of pepper. love that stuff ! |
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Wood_Ayre
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« Reply #39 on: Thursday, April 24, 2008, 21:27:58 » |
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Just eating a tin of Heinze Ravioli....with lots of pepper. love that stuff ! Agreed  |
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Dazzza
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« Reply #40 on: Friday, April 25, 2008, 10:50:19 » |
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I'm salivating already this morning for some lunch. What is everyone having?
Ben can you pist me one of your Kebabs please.
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Luci
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Fatbury's Stalker
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« Reply #41 on: Friday, April 25, 2008, 10:52:15 » |
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im prob having my friday maccy d's. Im off to get it now!
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tans
You spin me right round baby right round
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« Reply #42 on: Friday, April 25, 2008, 10:59:52 » |
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Im just about to have a chicken caesar wrap, peperrami, bag of salt and vinegar, some cathedral city cheese and a twix.
However i wont start eating it until the turks below me have stopped shagging some pig theyve got down there :twisted:
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McLovin
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« Reply #43 on: Friday, April 25, 2008, 11:26:20 » |
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I hade home made beef and tomato soup. Yum yum.
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flammableBen
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« Reply #44 on: Friday, April 25, 2008, 11:27:50 » |
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I'm salivating already this morning for some lunch. What is everyone having?
Ben can you pist me one of your Kebabs please. I've just got a new batch of chicken marinading away in the fridge. I think I might have slipped with the Cayenne Pepper a bit. Oops. |
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