oxford_fan
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« on: Tuesday, March 15, 2005, 20:15:32 » |
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Whits
Morphined Up
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« Reply #1 on: Tuesday, March 15, 2005, 20:20:07 » |
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This kit makes up to 30 pounds of cheeses! Quite a lot of cheese! how long does it take to make cheese?
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Plays in midfield and his name is Tommy Miller, signed him from Huddersfield his name is Tommy Miller, first touch is average but his second is a killer, heeeeeey Tommy Miller!
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Dazzza
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« Reply #3 on: Tuesday, March 15, 2005, 20:25:08 » |
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Reminds me of the breadmaking machine we have back home, couple of goes and it's back to the ready made stuff.
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sonicyouth
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« Reply #4 on: Tuesday, March 15, 2005, 20:26:57 » |
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we've got a breadmaker, the bread is pretty nice but it goes very dry and stale quickly. so basically it's a bit crap unless you can get through a loaf in a day or two.
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Super_Taff
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« Reply #5 on: Tuesday, March 15, 2005, 20:28:03 » |
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My mum wants a breadmaking machine
It has soooo many advantages:
Takes about 12 hours to make and fully cool etc Must be prepared 12 hours before needed (believe it or not!) Costs LOADS in ingrediants Costs LOADS for machine Needs to be cleaned
How did we ever manage with sliced bread?
Is this the new best invention?
The best investion since sliced bread making machines!
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Dazzza
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« Reply #6 on: Tuesday, March 15, 2005, 20:29:42 » |
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Tell you what I found it most useful for was making pizza dough from scratch. Bit of a hassle but with experimentation you can come up with all sorts of gems, best I came up with was a chilli and chesse thick crust.
Thing sits next to George Forman, the blender, juicer, ice cream maker and toastie machine now.
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Simon Pieman
Original Wanker
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« Reply #7 on: Tuesday, March 15, 2005, 21:00:46 » |
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Tell you what I found it most useful for was making pizza dough from scratch. Bit of a hassle but with experimentation you can come up with all sorts of gems, best I came up with was a chilli and chesse thick crust.
Thing sits next to George Forman, the blender, juicer, ice cream maker and toastie machine now. still not tried that one. i love baking pizzas but the dough is so much hassle
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Dazzza
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« Reply #8 on: Tuesday, March 15, 2005, 21:10:56 » |
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Tell you what I found it most useful for was making pizza dough from scratch. Bit of a hassle but with experimentation you can come up with all sorts of gems, best I came up with was a chilli and chesse thick crust.
Thing sits next to George Forman, the blender, juicer, ice cream maker and toastie machine now. still not tried that one. i love baking pizzas but the dough is so much hassle Yea deffo worth a go chief I used to do a batch then slam a few in the freezer or cook em up then just microwave for brekfast. Taste so much better than the bases you get in shops.
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Whits
Morphined Up
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« Reply #9 on: Tuesday, March 15, 2005, 21:11:52 » |
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chief, thats a word that isn't used enough
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Plays in midfield and his name is Tommy Miller, signed him from Huddersfield his name is Tommy Miller, first touch is average but his second is a killer, heeeeeey Tommy Miller!
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