Boeta
Offline
Posts: 3885
|
|
« Reply #15 on: Thursday, February 3, 2005, 12:09:36 » |
|
I'm off out now, but I'm sure you'd all love to see how I'm getting on: SWOT
|
|
|
Logged
|
|
|
|
Piemonte
|
|
« Reply #16 on: Thursday, February 3, 2005, 12:33:35 » |
|
STRENGTHS - -Full of meaty goodness -Popular and traditional - will cater for wide range of tastes
WEAKNESSES - -Healthy eating drive by govenrment -Snobbish Cirencester types may not eat pie (Caviear anyone??!?)
OPPORTUNITIES - -Possible diversification into sandwich / pasty / bakery markets -could launch a "healthy" range of low fat pies to combat healthy eating drive
THREATS - - pre packed sandwich market - other people realising there is a gap in the market - Andy King putting Brian Howard on a diet, he may attack your shop in a gravy fuelled moment of madness - Piemonte finding out where your shop is and ram raiding it in the night after becoming sick of my diet
|
|
|
Logged
|
|
|
|
STFCBird
Ralphy's Wet Dream
Offline
Posts: 10673
C U Next Tuesday!
|
|
« Reply #17 on: Thursday, February 3, 2005, 12:53:36 » |
|
I have a tractor Piemonte if you want to go pie shop ram raiding
|
|
|
Logged
|
|
|
|
Piemonte
|
|
« Reply #18 on: Thursday, February 3, 2005, 14:55:19 » |
|
Yes, that would be very helpful thank you.
I could attach things to it in an A-Team style and fire pumpkins and melons at people.
|
|
|
Logged
|
|
|
|
Simon Pieman
Original Wanker
Offline
Posts: 36318
|
|
« Reply #19 on: Thursday, February 3, 2005, 14:57:08 » |
|
i think they should do a degree in pie appreciation. pieface could be professor of pie
|
|
|
Logged
|
|
|
|
Piemonte
|
|
« Reply #20 on: Thursday, February 3, 2005, 14:59:00 » |
|
As a fellow pieman, you could be my assistant Simon. Pie Undergraduate or something
|
|
|
Logged
|
|
|
|
Simon Pieman
Original Wanker
Offline
Posts: 36318
|
|
« Reply #21 on: Thursday, February 3, 2005, 14:59:36 » |
|
|
|
|
Logged
|
|
|
|
Boeta
Offline
Posts: 3885
|
|
« Reply #22 on: Thursday, February 3, 2005, 15:05:51 » |
|
Cheers pieface, you're a pro
|
|
|
Logged
|
|
|
|
Piemonte
|
|
« Reply #23 on: Thursday, February 3, 2005, 15:07:12 » |
|
I have to do that kind of stuff at work (SWOT that is, not ram raiding pie shops)
|
|
|
Logged
|
|
|
|
Simon Pieman
Original Wanker
Offline
Posts: 36318
|
|
« Reply #24 on: Thursday, February 3, 2005, 15:08:41 » |
|
Cheers pieface, you're a pro a pro...fessor of pie mmm pie
|
|
|
Logged
|
|
|
|
STFCBird
Ralphy's Wet Dream
Offline
Posts: 10673
C U Next Tuesday!
|
|
« Reply #25 on: Thursday, February 3, 2005, 15:09:21 » |
|
Yes, that would be very helpful thank you.
I could attach things to it in an A-Team style and fire pumpkins and melons at people. pumpkin pie ummmmmm
|
|
|
Logged
|
|
|
|
Piemonte
|
|
« Reply #26 on: Thursday, February 3, 2005, 15:14:31 » |
|
errrrgrhhhh
Pie should, in my professors opinion, contain either:
A) Meat of some description B) Apple
|
|
|
Logged
|
|
|
|
STFCBird
Ralphy's Wet Dream
Offline
Posts: 10673
C U Next Tuesday!
|
|
« Reply #27 on: Thursday, February 3, 2005, 15:15:52 » |
|
errrrgrhhhh
Pie should, in my professors opinion, contain either:
A) Meat of some description B) Apple or apple and blackberry
|
|
|
Logged
|
|
|
|
Simon Pieman
Original Wanker
Offline
Posts: 36318
|
|
« Reply #28 on: Thursday, February 3, 2005, 15:16:04 » |
|
pumpkin :nono
chicken and bacon :eat
|
|
|
Logged
|
|
|
|
Piemonte
|
|
« Reply #29 on: Thursday, February 3, 2005, 15:20:59 » |
|
variants of apple based filling are acceptable
|
|
|
Logged
|
|
|
|
|