Kinky Tom
Snow Master Sandwich King.
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« Reply #15 on: Wednesday, May 10, 2006, 20:59:20 » |
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For the time being yes, but fingers crossed I'll be bouncy castle fit before the end of the summer.
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Reg Smeeton
Walking Encyclopaedia
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« Reply #16 on: Wednesday, May 10, 2006, 21:00:58 » |
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I'm the hunter gatherer Reg  New sig right there. |
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DMR
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« Reply #17 on: Wednesday, May 10, 2006, 21:08:29 » |
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Extension lead + George foreman + meat + cooler + beer = BBQ Daz you tart, you can't call a fucking healthy eating grill a BBQ, sorry. |
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STFC_Manc
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« Reply #18 on: Wednesday, May 10, 2006, 21:50:45 » |
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u need to have the flavour of a BBQ, thats wot its all about, the nice burnt flesh flavour
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Danjackson10
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« Reply #19 on: Wednesday, May 10, 2006, 22:25:09 » |
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pumbaa
Ha, no cunt in my title anymore. Oh.....
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Fartmeister
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« Reply #20 on: Thursday, May 11, 2006, 12:48:42 » |
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So, is gas or charcoal best?
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Luci
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Fatbury's Stalker
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« Reply #21 on: Thursday, May 11, 2006, 12:50:22 » |
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Charcoal all the way!
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DMR
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« Reply #22 on: Thursday, May 11, 2006, 12:55:23 » |
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Got to be charcoal, with loads of lighter fluid for that authentic BBQ blaze |
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quinnismyhero
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Posts: 397
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« Reply #23 on: Thursday, May 11, 2006, 13:01:16 » |
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Bit of a spazz with charcoal cos the fucker kept going out and had one meal where all food tasted of firelighters.
Not surprisingly am now big fan of gas BBQ
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McLovin
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« Reply #24 on: Thursday, May 11, 2006, 13:11:41 » |
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A gas bbq isn't a real bbq
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quinnismyhero
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« Reply #25 on: Thursday, May 11, 2006, 13:16:23 » |
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I know, but for consistent cooking and less swearing you can't beat em
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pumbaa
Ha, no cunt in my title anymore. Oh.....
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Fartmeister
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« Reply #26 on: Thursday, May 11, 2006, 13:16:52 » |
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A gas bbq isn't a real bbq Hence why its called a grill. FACT. I have a grill, its ace. No cleaning required, just turn on the gas, wait a couple of minutes and hey presto! I would still admit that I prefer charcoal for the authentic BBQ taste, but the rigour required to keep it clean is a pain. The 'no cleaning' aspect of a gas grill helps give that authentic BBQ taste anyway  We cook outside 3 or 4 nights a week. Marvellous. |
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quinnismyhero
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« Reply #27 on: Thursday, May 11, 2006, 13:21:21 » |
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Fucking ace. Is true NMH (except the 3 or 4 nights - Devizes aint so good for that)
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Luci
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Fatbury's Stalker
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« Reply #28 on: Thursday, May 11, 2006, 14:08:50 » |
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Tandoori chicken on the BBQ is ace, as is a nice bit of steak |
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land_of_bo
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« Reply #29 on: Thursday, May 11, 2006, 14:12:20 » |
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You cannot call a BBQ a BBQ unless there is cheese racing involved! www.cheeseracing.org  |
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