Samdy Gray
Dirty sneaky traitor weasel
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« Reply #15 on: Friday, October 24, 2008, 12:30:57 » |
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You're not alone Bob. Mushrooms are disgusting. I can't stand the slimy things. Eurgh, yuk!
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Bob's Orange
Has brain escape barriers
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« Reply #16 on: Friday, October 24, 2008, 12:32:41 » |
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You're not alone Bob. Mushrooms are disgusting. I can't stand the slimy things. Eurgh, yuk!
At last, sanity!! It isn't the sliminess I despise, it is the taste, just awful! Some people the other day were eating 'shroom soup next to me and I couldn't eat my lunch because of the disgraceful stench and I couldn't move as there were no seats left in the canteen!
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we've been to Aberdeen, we hate the Hibs, they make us spew up, so make some noise, the gorgie boys, for Hearts in Europe.
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Arriba
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« Reply #17 on: Friday, October 24, 2008, 12:32:50 » |
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i'm the only one who oves them in my house.it pisses me off as i want to add them to various dishes but get met with groans and whines
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Bob's Orange
Has brain escape barriers
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« Reply #18 on: Friday, October 24, 2008, 12:34:10 » |
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i'm the only one who oves them in my house.it pisses me off as i want to add them to various dishes but get met with groans and whines
Perfectly entitled to groans and whines as well. No need to ruin good old fashioned dishes with an the culinary equivalent of an elephant's ringpiece.
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we've been to Aberdeen, we hate the Hibs, they make us spew up, so make some noise, the gorgie boys, for Hearts in Europe.
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Sippo
Living in the 80s
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Posts: 15620
I ain't gettin on no plane fool
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« Reply #19 on: Friday, October 24, 2008, 12:36:00 » |
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magic mushrooms.... 
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If my calculations are correct, when this baby hits 88 miles per hour, you're gonna see some serious shit...
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Arriba
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« Reply #20 on: Friday, October 24, 2008, 12:36:08 » |
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i'm going to buy the biggest fucker i can find later when i go to tescos.cover it in ham, cheese, chopped onion and bung it in the oven.fucking lush!
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Mplanney
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« Reply #21 on: Friday, October 24, 2008, 12:38:19 » |
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Can't stand the horrible things myself, end up having to check the ingrediants on any pies, pasta etc just incase theve sneeked them in.
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Colin Todd
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« Reply #22 on: Friday, October 24, 2008, 12:38:39 » |
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Bob's Orange
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« Reply #23 on: Friday, October 24, 2008, 12:41:54 » |
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Can't stand the horrible things myself, end up having to check the ingrediants on any pies, pasta etc just incase theve sneeked them in.
Same - When I moved over here the first word I made sure I knew in French was mushroom - champignons. I think the most used phrase I have used here (apart from Voulez vous Couchez avec moi, ce soir) is sans champignons.
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we've been to Aberdeen, we hate the Hibs, they make us spew up, so make some noise, the gorgie boys, for Hearts in Europe.
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tans
You spin me right round baby right round
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« Reply #24 on: Friday, October 24, 2008, 12:49:51 » |
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lovely stuff
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herthab
TEF Travel
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« Reply #25 on: Friday, October 24, 2008, 12:55:32 » |
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I don't think there's any food I find repulsive. I'm not keen on carrots, but if they're on my plate I'll eat them.
To many picky fuckers around nowadays. Just ask Fred. He was brought up during rationing and would've been grateful for anything (Still is).
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It's All Good..............
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Batch
Not a Batch
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Posts: 57864
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« Reply #26 on: Friday, October 24, 2008, 12:58:07 » |
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Here is a throwback
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nevillew
Tripping the light puntastic
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« Reply #27 on: Friday, October 24, 2008, 12:58:32 » |
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mmm, powdered egg.....
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Paolo Di Canio, it's Paolo Di Canio
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flammableBen
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« Reply #28 on: Friday, October 24, 2008, 13:04:59 » |
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I've never tried badger
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Jamiesfuturewife
Cats is nature
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Posts: 11649
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« Reply #29 on: Friday, October 24, 2008, 13:05:37 » |
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I think it would taste sour
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