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Author Topic: Friday night nosh  (Read 4682 times)
leefer

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« on: Friday, August 8, 2008, 19:25:22 »

Ime having peppered mackeral fillets with cauliflower cheeze and a bottle of red wine....followed by rhubarb crumble and vanilla custard......and while on the subject of food i had one of those Korean snacks today,poured some hot water on it mixed and ate.....think it was called Not Poodle!
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Simon Pieman
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« Reply #1 on: Friday, August 8, 2008, 19:27:43 »

 Cheese
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flammableBen

« Reply #2 on: Friday, August 8, 2008, 19:29:07 »

Nothing exciting tonight. Yesterday has some pork loin steaks with some creamy apple mash and broccoli. Tasty stuff.  I've also been steadily improving the roll bakering.

I've always wanted to try dog, in the same way I've got a fascination with trying most things. I'll have to do a culinary world tour when I'm rich and teach myself to cook properly.
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Bogus Dave
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« Reply #3 on: Friday, August 8, 2008, 19:31:41 »

i had bbq chicken wraps for dinner, and made a treacle sponge-cake. yummmm yummm
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Things get better but they never get good
pumbaa
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« Reply #4 on: Friday, August 8, 2008, 19:45:39 »

Home made Thai Red Curry.....
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Samdy Gray
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« Reply #5 on: Friday, August 8, 2008, 19:50:30 »

Chicken drummers Cool
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axs
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« Reply #6 on: Friday, August 8, 2008, 19:56:37 »

I had a toasted cheese, pepperoni and chard sandwich.

and some cornflakes and a beer for pudding.
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Chubbs

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« Reply #7 on: Friday, August 8, 2008, 19:58:54 »

think im gonna put a pizza in the oven, just as i get home from work.
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Arriba

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« Reply #8 on: Friday, August 8, 2008, 20:01:19 »

chicken pathia,sag aloo,mushroom rice, ordered.
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Sussex

« Reply #9 on: Friday, August 8, 2008, 20:23:13 »

I did steak pie, new potatoes, cauliflour, broccoli, carrots and mega thick gravy.
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Dazzza

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« Reply #10 on: Friday, August 8, 2008, 20:24:20 »

Double sausage and chips with curry sauce from the chinese.
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RobertT

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« Reply #11 on: Friday, August 8, 2008, 20:30:20 »

A variety of tasty goods for homemade Tapas night.
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Mexicano Rojo

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« Reply #12 on: Friday, August 8, 2008, 20:54:09 »

a 22 year old called laura
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STFC4LIFE
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« Reply #13 on: Friday, August 8, 2008, 20:59:44 »

Chicken Tikka Massala with 2 papadums.
Now off to a mates for a few cans.
Lovely.
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Samdy Gray
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« Reply #14 on: Friday, August 8, 2008, 21:39:04 »

a 22 year old called laura

Dinner for two?
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