yeo
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« Reply #30 on: Monday, October 29, 2007, 21:46:37 » |
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Is it wrong to quite like Smash  |
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W56196272
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redbullzeye
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« Reply #31 on: Monday, October 29, 2007, 21:46:58 » |
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Homemade Broccoli soup with pine nuts and goats cheese Ooohh, lah-de-dah. I can't claim the credit - it's one of Gordon Ramsay's - but in the time it would take me to make it, you'd could still have my alloys away  |
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Sussex
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« Reply #32 on: Monday, October 29, 2007, 21:48:57 » |
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Homemade Broccoli soup with pine nuts and goats cheese Ooohh, lah-de-dah. I can't claim the credit - it's one of Gordon Ramsay's - but in the time it would take me to make it, you'd could still have my alloys away Your boat's got alloys. Cool |
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redbullzeye
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« Reply #33 on: Monday, October 29, 2007, 21:54:29 » |
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Homemade Broccoli soup with pine nuts and goats cheese Ooohh, lah-de-dah. I can't claim the credit - it's one of Gordon Ramsay's - but in the time it would take me to make it, you'd could still have my alloys away Your boat's got alloys. Cool Plus go faster stripes and furry dice |
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Luci
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« Reply #34 on: Monday, October 29, 2007, 21:56:49 » |
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Has to be Covent Gardens Carrot and Coriander or Heinz Thai Pumpkin (not sure if they sell it over here yet as not seen it but had it in Oz)
Nothing beats home made hot and sour soup though.
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flammableBen
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« Reply #35 on: Monday, October 29, 2007, 21:59:00 » |
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Turbo's Tomato Soup. It was in the program once.
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reeves4england
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We'll never die!
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« Reply #36 on: Monday, October 29, 2007, 22:35:43 » |
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Gotta say Oxtail and Tomato are among the best!
I also had Heinz Lamb and Root Vegetable not long ago which was pretty good, and as people have said the Covent Garden ones are good too
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Bushey Boy
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« Reply #37 on: Monday, October 29, 2007, 22:37:54 » |
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Is it wrong to quite like Smash I use to love it, then discovered using salt, pepper, potatoes, butter and milk and natural home made is lush |
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yeo
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« Reply #38 on: Monday, October 29, 2007, 23:05:19 » |
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Of course. But if you are hung over Cheesy Smash and Beans is ready in the boil of a kettle  |
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W56196272
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axs
naaarrrrrppppp
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« Reply #39 on: Monday, October 29, 2007, 23:17:10 » |
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One word, 5 syllables.
Mulligatawny.
lovely stuff.
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Chubbs
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« Reply #40 on: Tuesday, October 30, 2007, 06:52:22 » |
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As a kid i loved ox tail, but i dont know why, coz even thugh ive not ate it for years i still remember what it tastes like and if my memory serves correct, it was rank.
But for me its gotta be my mums leek and potato soup.
Failing that, Heinz Tomato soup
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herthab
TEF Travel
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« Reply #41 on: Tuesday, October 30, 2007, 06:57:04 » |
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Chicken noodle soup is my number 1.
Although I am partial to lentil............
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It's All Good..............
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Chubbs
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« Reply #42 on: Tuesday, October 30, 2007, 09:19:58 » |
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barszcz is another ace one (beetroot soup) you can get it from tescos in the foreign foods section.
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Luci
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« Reply #43 on: Tuesday, October 30, 2007, 09:57:13 » |
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barszcz is another ace one (beetroot soup) you can get it from tescos in the foreign foods section. I love that! its pronounced borsch isnt it despite the bizarre spelling? Its the one they put sour cream on top! AMAZING! |
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Chubbs
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« Reply #44 on: Tuesday, October 30, 2007, 10:29:06 » |
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barszcz is another ace one (beetroot soup) you can get it from tescos in the foreign foods section. I love that! its pronounced borsch isnt it despite the bizarre spelling? Its the one they put sour cream on top! AMAZING! thats the english way of saying/prunouncing its mainly called barszcz in poland, but some call it borszcz in some areas. |
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