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Thetownend.com > Forum > 80% > The Nevillew General Discussion Forum > Topic: How long
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BANGKOK RED

« on: Saturday, February 6, 2010, 17:33:48 »
Will tuna mayo keep in the fridge for when covered?

I made some yesterday and forgot about it, I fancy some now but don't want a bad gut.

Cheers.
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Ginginho

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« Reply #1 on: Saturday, February 6, 2010, 17:52:54 »
If you only made it yesterday i'm sure you'll be fine, I would say 3 days would be OK.
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Peter Venkman
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« Reply #2 on: Saturday, February 6, 2010, 18:05:32 »
3 days would be the max but next day.....no worries at all.

If the mayo has split out into oil or water then avoid.
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BANGKOK RED

« Reply #3 on: Saturday, February 6, 2010, 18:08:38 »
I've munched it no anyways, hope I'm still alive tomorrow.
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Samdy Gray
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« Reply #4 on: Saturday, February 6, 2010, 21:36:24 »
A couple of days is normally fine. Pretty easy to tell when mayo and/or fish are a bit iffy.
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