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Title: Fridays Tucker Post by: leefer on Friday, November 27, 2009, 18:30:22 Beef Stew and four dumplings..red onion, rosemary , and cheese bread....and a nice bottle of Merlot.
What you lot having? Title: Re: Fridays Tucker Post by: suttonred on Friday, November 27, 2009, 18:35:44 Billy Tucker.
Title: Re: Fridays Tucker Post by: Samdy Gray on Friday, November 27, 2009, 18:37:08 I'm also having beef stew and dumplings. Got a bottle of red if the mood takes. No cheese bread though.
Title: Re: Fridays Tucker Post by: leefer on Friday, November 27, 2009, 18:39:19 Title: Re: Fridays Tucker Post by: Chubbs on Friday, November 27, 2009, 18:58:01 nothing, eatin's cheatin'....going to a house party tonight....good times.
Title: Re: Fridays Tucker Post by: yeo on Friday, November 27, 2009, 19:02:03 Ham and Egg Sandwiches,Wotsits an Apple and a Rocky Bar.:(
Title: Re: Fridays Tucker Post by: suttonred on Friday, November 27, 2009, 19:13:59 I had Cheese and Onion disco's for lunch, i didn't know they still made them.
Title: Re: Fridays Tucker Post by: pumbaa on Friday, November 27, 2009, 19:53:27 Subway's Friday special for lunch, followed by Venison liver & onions, roast potatoes and roasted squash with Northwoods Fire seasoning for dinner. All washed down with some Gaymers's cider. Yummo!
Title: Re: Fridays Tucker Post by: Freddies Ferret on Friday, November 27, 2009, 19:56:44 Fish and Chip Friday washed down with a bottle of Oyster Bay
Title: Re: Fridays Tucker Post by: nochee on Friday, November 27, 2009, 20:13:47 Singapore chow mein from shanghai restaurant for me. Extra spicy please :-)
Title: Re: Fridays Tucker Post by: STFC_Gazza on Friday, November 27, 2009, 20:19:27 Dominos pIzza
Title: Re: Fridays Tucker Post by: leefer on Friday, November 27, 2009, 20:24:48 D
Dominos pIzza Do you knock when your on your last slice? Title: Re: Fridays Tucker Post by: Doore on Friday, November 27, 2009, 21:33:43 Just polished off home made Prawn Biryani with Bombay Aloo. Lots of beer on the go. Better half asleep on the sofa so full control of the remote. I think the word is: result.
Title: Re: Fridays Tucker Post by: Ginginho on Friday, November 27, 2009, 21:36:39 half price pork loin at Tesco meat counter, which I turned into 4 extra thick pork chops, with mash & onion gravy, followed by some half baked Ben & Jerry's and now drinking red wine.
Title: Re: Fridays Tucker Post by: Sussex on Friday, November 27, 2009, 21:54:57 Salt and vinegar chipsticks, a cup of tea then hitting Brighton about 1am*. Wheeeeeeeeeeeeeeeeeeeeeeee!!!!
*to pick the missus up from her works christmas do. Title: Re: Fridays Tucker Post by: Barry Scott on Friday, November 27, 2009, 22:06:20 I decided to have some sort of mince and onion with mash, but as i cooked the mince and onion i added various spices, garlic, then chillies, then tomatoes, then whatever else i could find, and it kinda turned into a kind of chilli con carne, which i ate in pitta.
Title: Re: Fridays Tucker Post by: spacey on Friday, November 27, 2009, 23:06:51 Right, break it up! You're on borrowed time, Shears.
Title: Re: Fridays Tucker Post by: Saxondale on Friday, November 27, 2009, 23:09:59 Chicken in a pesto cream sauce. Cooked by a fat scottish git.
Title: Re: Fridays Tucker Post by: chalkies_shorts on Saturday, November 28, 2009, 00:21:19 Chicken in a pesto cream sauce. Cooked by a fat scottish git. You ate with Robbie Choltrane or Ally MCCoist? |