Title: Snackage Post by: Fred Elliot on Friday, November 23, 2007, 22:27:20 OK
Billy no mates tonight so got...... Parma Ham and Stilton toasties and Sea salt and peppercorn Kettle chips ohhhh and 8 cans of Scrumpy Jack Title: Snackage Post by: axs on Friday, November 23, 2007, 22:28:59 i've got pepperoni pizza and a bottle of merlot. good enough.
Title: Snackage Post by: Fred Elliot on Friday, November 23, 2007, 22:29:52 ace mate !
Title: Snackage Post by: Samdy Gray on Friday, November 23, 2007, 22:33:21 I've had a meat feast pizza. With garlic and herb dip.
Title: Snackage Post by: axs on Friday, November 23, 2007, 22:35:14 domino's? they have the best dips.
Title: Snackage Post by: Fred Elliot on Friday, November 23, 2007, 22:35:26 Quote from: "Samdy Gray" I've had a meat feast pizza. With garlic and herb dip. I hope you shared that ! Title: Snackage Post by: flammableBen on Friday, November 23, 2007, 22:35:34 I had some pasta. Now I'm on 2 bottles of sketchy looking South African Merlot and 23 Lambert And Butler.
Title: Snackage Post by: Simon Pieman on Friday, November 23, 2007, 22:37:00 I had carbonara with garlic bread
Title: Snackage Post by: Fred Elliot on Friday, November 23, 2007, 22:37:14 I got Shaun Ryder to keep me company !
Title: Snackage Post by: axs on Friday, November 23, 2007, 22:37:53 it's dere.
Title: Snackage Post by: pumbaa on Friday, November 23, 2007, 22:45:03 Quote from: "Si Pie" I had carbonara with garlic bread Bastard, but its a heart attack in waiting, so go steady. Pizza on order. Wine breathing.... Title: Snackage Post by: Miss Angry on Friday, November 23, 2007, 22:57:33 I had cold toast... i need to work on this! Fosters is very cold but going down well!
Title: Snackage Post by: axs on Friday, November 23, 2007, 22:59:02 Quote from: "Miss Angry" I had cold toast... i need to work on this! Fosters is very cold but going down well! i drank 6 cans of that piss on the way back from Leeds and didn't feel a thing. i definately should have gone for Netto's (it's scandinavian for value) 4 pack of Centurion Lager for 88p. Title: Snackage Post by: Gazza's Fat Mate on Friday, November 23, 2007, 23:00:22 i had sala a flan with fresh spring water, you lot are all gonna die.
Title: Snackage Post by: axs on Friday, November 23, 2007, 23:02:46 Quote from: "Gazza's Fat Mate" i had sala a flan with fresh spring water, you lot are all gonna die. what the fuck is that? Title: Snackage Post by: Miss Angry on Friday, November 23, 2007, 23:03:33 Quote from: "axs" Quote from: "Miss Angry" I had cold toast... i need to work on this! Fosters is very cold but going down well! i drank 6 cans of that piss on the way back from Leeds and didn't feel a thing. i definately should have gone for Netto's (it's scandinavian for value) 4 pack of Centurion Lager for 88p. I got a lil lad awake upstairs... Tomo is the day for the real stuff :D Title: Snackage Post by: Gazza's Fat Mate on Friday, November 23, 2007, 23:05:29 http://www.alcoholics-anonymous.org.uk/
you lot need help Title: Snackage Post by: axs on Friday, November 23, 2007, 23:06:03 if he's not sleeping, give him a few gulps, should do the trick.
Title: Snackage Post by: axs on Friday, November 23, 2007, 23:06:49 Quote from: "Gazza's Fat Mate" http://www.alcoholics-anonymous.org.uk/ you lot need help we meet every monday for repentance. we forgive each other our sins and move on. Title: Snackage Post by: Gazza's Fat Mate on Friday, November 23, 2007, 23:10:06 aa is shit i went once as my mum thought i had a problem. fuck me my glass of sherry in the morning is tame compared to some of the cunts there
Title: Snackage Post by: axs on Friday, November 23, 2007, 23:11:13 i never drink before midday.
Title: Snackage Post by: axs on Friday, November 23, 2007, 23:11:58 on a work day.
Title: Snackage Post by: Simon Pieman on Friday, November 23, 2007, 23:12:40 I never drink before 6:55am
Title: Snackage Post by: Gazza's Fat Mate on Friday, November 23, 2007, 23:13:22 glass of sherry every morning best way to strart the day and it keeps out the cold or in the summer keeps you cool.
Title: Snackage Post by: axs on Friday, November 23, 2007, 23:13:32 Quote from: "Si Pie" I never drink before 6:55am you got away with it on saturday, it was 6:59am i think. Title: Snackage Post by: flammableBen on Friday, November 23, 2007, 23:15:27 I just checked out the 12 step programme. Don't think it's going to work for me.
Title: Snackage Post by: axs on Friday, November 23, 2007, 23:16:20 whats the first one?
Title: Snackage Post by: Gazza's Fat Mate on Friday, November 23, 2007, 23:16:47 when do the drunks start posting?
Title: Snackage Post by: axs on Friday, November 23, 2007, 23:17:20 can't remember, what time did you log in?
Title: Snackage Post by: Gazza's Fat Mate on Friday, November 23, 2007, 23:19:23 no i mean the people who come home for the pub and log onto the te
Title: Snackage Post by: flammableBen on Friday, November 23, 2007, 23:20:25 Internet people don't got to pubs!
Title: Snackage Post by: Gazza's Fat Mate on Friday, November 23, 2007, 23:26:30 there is a whole world out there. well thats what i read on wiki :D
Title: Snackage Post by: flammableBen on Friday, November 23, 2007, 23:30:09 Quote from: "wikipedia" There are approximately 60,000 public houses in the United Kingdom, with one in almost every city, town and village. In many places, especially in villages, a pub can be the focal point of the community, playing a similar role to the local church in this respect. Public houses are culturally and socially different from places such as cafés, bars, bierkellers and brewpubs. Pubs are social places based on the sale and consumption of alcoholic beverages, and most public houses offer a range of beers, wines, spirits, alcopops and soft drinks. Many pubs are controlled by breweries, so beer is often better value than wines and spirits, whilst soft drinks can be almost as expensive. Beer served in a pub may be cask ale or keg beer. All pubs also have a range of non-alcoholic beverages available. Traditionally the windows of town pubs are of smoked or frosted glass so that the clientèle is obscured from the street. In the last twenty years in the UK and other countries there has been a move away from frosted glass towards clear glass, a trend which fits in with brighter interior décors. The owner, tenant or manager (licensee) of a public house is known as the publican or landlord. Each pub generally has regulars, people who drink there regularly. The pub that people visit most often is called their local. In many cases, this will be the pub nearest to their home, but some people choose their local for other reasons: proximity to work, a traditional venue for their friends, the availability of a particular cask ale, non-smoking or formerly as a place to smoke freely, or maybe a darts team or pool table. A society with a particular interest in the traditional British beers and the preservation of the 'integrity' of the public house is the Campaign for Real Ale, (CAMRA). Wow. I feel like I'm there already. Who needs real life. Title: Snackage Post by: Gazza's Fat Mate on Friday, November 23, 2007, 23:31:50 see i told you a whole world
Title: Snackage Post by: flammableBen on Friday, November 23, 2007, 23:38:02 I'm going to change wikipedia.
Title: Snackage Post by: sonic youth on Saturday, November 24, 2007, 00:42:42 i never drink.
i made cheesecakes. Title: Snackage Post by: axs on Saturday, November 24, 2007, 00:43:18 can you make me one please, i love cheesecake.
Title: Snackage Post by: sonic youth on Saturday, November 24, 2007, 00:45:50 sure.
get me some digestives, sugar, cream cheese (preferably philadelphia), double cream, butter, a vanilla pod and the fruit of your flavour and i'll pop over and make some. Title: Snackage Post by: axs on Saturday, November 24, 2007, 00:52:40 ok, i'll get the ingredients on sunday morning, pop over in the afternoon.
Title: Snackage Post by: flammableBen on Saturday, November 24, 2007, 01:04:11 Mascarpone might be an awesome substitute for philaelphia, or you could try using brie and making a savory bacon cheese cake.
Title: Snackage Post by: sonic youth on Saturday, November 24, 2007, 01:05:42 oooh good shout on the mascarpone.
you have a chef's brain. |