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Title: pickled onions Post by: Arriba on Saturday, January 6, 2007, 00:53:24 just tucking into a couple of the buggers as a late night snack with a doorstep cheese sarnie.
only get them around christmas time but they are bloody lovely. random bollocks i know but i wanted to share it with you Title: pickled onions Post by: pumbaa on Saturday, January 6, 2007, 00:55:55 Great farting fodder IMHO. Especially following a sunday roast containing brussell sprouts and parsnips (which normally generates a substantial mushroom cloud in my vicinity).
Love 'em. Title: pickled onions Post by: Dazzza on Saturday, January 6, 2007, 00:58:15 Have you tried the spicey ones in chilli and black pepper vinegar?
Bit of mature cheddar and a salty Jacobs cracker and you’re fucking laughing. Title: pickled onions Post by: oxford_fan on Saturday, January 6, 2007, 01:11:53 can't handle them, i'll eat raw onion but its the vinegar that gets me
Title: pickled onions Post by: Arriba on Saturday, January 6, 2007, 01:14:46 Quote from: "Dazzza" Have you tried the spicey ones in chilli and black pepper vinegar? Bit of mature cheddar and a salty Jacobs cracker and you’re fucking laughing. i aint but they sound tops Title: pickled onions Post by: flammableBen on Saturday, January 6, 2007, 01:18:06 Quote from: "arriba" Quote from: "Dazzza" Have you tried the spicey ones in chilli and black pepper vinegar? Bit of mature cheddar and a salty Jacobs cracker and you’re fucking laughing. i aint but they sound tops It does indeed. Might have to give that ago. Title: pickled onions Post by: sonic youth on Saturday, January 6, 2007, 01:31:30 i like pickled onion monster munch.
Title: pickled onions Post by: oxford_fan on Saturday, January 6, 2007, 01:32:32 now those i can do
Title: pickled onions Post by: Reg Smeeton on Saturday, January 6, 2007, 01:37:57 If you're an afficienado of the pickled onion, its well worth doing your own....get the onions around late September...with some pickling vinegar, and put them in preferably Kilner jars. They're then just right for the festive season. Well worth the effort.
Title: pickled onions Post by: oxford_fan on Saturday, January 6, 2007, 01:52:07 Kilner jars are great for keeping anything fresh, available from Habitat.
Chef/stoner favourite. http://www.aarstiderne.com/images/commerce/S_21450050.JPG Title: pickled onions Post by: Bennett on Saturday, January 6, 2007, 19:16:31 pickled eggs are better
Title: pickled onions Post by: Fred Elliot on Saturday, January 6, 2007, 21:25:31 Quote from: "Dazzza" Have you tried the spicey ones in chilli and black pepper vinegar? Bit of mature cheddar and a salty Jacobs cracker and you’re fucking laughing. Im with you on this Daz Amazing with extra mature cheddar !!! Title: pickled onions Post by: larwood on Saturday, January 6, 2007, 22:46:43 Im not too keen on pickled eggs and onions,but i do love a pickled gherkin, and beetroot is rather nice and its a pretty colour :eat:
Title: pickled onions Post by: herthab on Saturday, January 6, 2007, 22:57:27 Used to live with a northern bint and she used to make meat and potato pie, served with picled red cabbage.
Luvverly! Title: pickled onions Post by: Fred Elliot on Saturday, January 6, 2007, 23:23:01 Quote from: "herthab" Used to live with a northern bint and she used to make meat and potato pie, served with picled red cabbage. Luvverly! Nice , only Northern people can make a proper one |