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Author Topic: FAO Marmite lovers  (Read 2075 times)
Doore

« on: Tuesday, July 7, 2009, 23:34:34 »

I bought a multipack of the new Marmite crisps today in a state of heady excitement, as I firmly believe that Marmite is one of the ten best things in the world.  Unfortunately, I must report the crisps are a let down.  The Marmite flavour is very mild, and renders the crisps almost tasteless.  I am a very disappointed man.
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yeo

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« Reply #1 on: Tuesday, July 7, 2009, 23:55:21 »

Marmite Crisps arent new are they?

I used to like the Marmite Cheddars.
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« Reply #2 on: Wednesday, July 8, 2009, 00:12:34 »

You're right Yeovil - Doore, I'm afraid you're somewhat behind the times. Sort it out!
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Chubbs

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« Reply #3 on: Wednesday, July 8, 2009, 05:28:18 »

No i know what doore is saying, i saw them the other day, the marmite crisps that you are on about are walkers marmite flavour, these new ones are marmites own brand of crisps. (i think)
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Batch
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« Reply #4 on: Wednesday, July 8, 2009, 07:00:27 »

Marmite Walkers are OK but I used to prefer the Smiths Bovril ones,  sadly long gone
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Bennett
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« Reply #5 on: Wednesday, July 8, 2009, 07:06:24 »

the marmite rice cakes are nice though!
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grubby

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« Reply #6 on: Wednesday, July 8, 2009, 07:15:44 »

Marmite cheese is really good. Especially as cheese on toast.
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Peter Venkman
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« Reply #7 on: Wednesday, July 8, 2009, 07:16:25 »

[url width=200 height=133]http://www.breakfastandbrunch.com/images/basket/138.jpg[/url]

Fudges Marmite Biscuits are where its at!
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« Reply #8 on: Wednesday, July 8, 2009, 07:40:44 »

Cheese and marmite sandwiches rule!
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« Reply #9 on: Wednesday, July 8, 2009, 07:58:49 »

Marmite cheese is really good. Especially as cheese on toast.

yes, its amazing
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Spy

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« Reply #10 on: Wednesday, July 8, 2009, 08:02:42 »

the marmite rice cakes are nice though!

Yeah I like those too. They're pretty healthy.

There are some limited edition marmites out at the moment to tie in with the Ashes and they look like criicket balls. They're like premium marmite or something.
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« Reply #11 on: Wednesday, July 8, 2009, 09:31:54 »

I got a brilliant recipe from a chinese chef using Marmite with pork ribs for a BBQ.
Marmite 1 tspoon, Sugar 2 x tspoon, treacle 2 t'spoon, & 1/2 tspoon light soy sauce.
Mix to gether with  a little hot water to make a thickish paste & marinade & baste as cooking.
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Chubbs

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« Reply #12 on: Wednesday, July 8, 2009, 10:24:00 »

marmite goes with everything, if im cooking i will put a spoonfull into pretty much everythng, as a kid my dad would make me drink marmite drink, i through it was vile but grew to love it :-)
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Jamiesfuturewife
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« Reply #13 on: Wednesday, July 8, 2009, 10:53:49 »

Ive never met boys that eat ricecakes before!

I feel a bit saddened
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Arriba

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« Reply #14 on: Wednesday, July 8, 2009, 11:31:51 »

i had marmite on toast a few mins ago for my brekkie.
it's lush!
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