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kerry red
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« Reply #60 on: Thursday, June 20, 2013, 11:28:11 » |
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Bollocks to all the intrigue about who is leaving and who may be arriving, how we are obviously going to be relegated and Jed will be convicted of devouring babies.
I just want to watch a game of football involving STFC and hope for a win and be entertained some along the way
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Batch
Not a Batch
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« Reply #61 on: Thursday, June 20, 2013, 11:39:02 » |
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It bothers some people to be labelled as happy clappers, doom mongers, fence sitters or in Batch's case my unfair suggestion he should register for an account on the Adver site (sorry).
No, sometimes my comments ARE thisis quality. |
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Posh Red
Posh by name, Posh by nature
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« Reply #62 on: Thursday, June 20, 2013, 11:42:09 » |
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Have been reading this thread with some interest and all I can say for certain is I like Cheese PS. Does that make me a happy clapper?  |
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« Reply #63 on: Thursday, June 20, 2013, 11:47:31 » |
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PS. Does that make me a happy clapper? What kind of cheese? |
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sonicyouth
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« Reply #64 on: Thursday, June 20, 2013, 11:49:38 » |
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Brown cheese.  |
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Flashheart
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« Reply #65 on: Thursday, June 20, 2013, 11:52:25 » |
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I bought some sharp cheddar the other day. It was very moreish.
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Posh Red
Posh by name, Posh by nature
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« Reply #66 on: Thursday, June 20, 2013, 11:52:50 » |
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What kind of cheese?
I'm not keen on soft cheese to be fair, but other than that I'm quite willing to give anything a go. Have recently been quite partial to some 'Cheddar with caramelised red onion chutney' which is from the cheese counter in the local Tesco. |
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chalkies_shorts
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« Reply #67 on: Thursday, June 20, 2013, 12:16:20 » |
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Things in cheese is a big no. You can have things with cheese but not in cheese.
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Reg Smeeton
Walking Encyclopaedia
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« Reply #68 on: Thursday, June 20, 2013, 12:17:26 » |
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Things in cheese is a big no. You can have things with cheese but not in cheese.
I'd agree...does that make me a cheesemonger? |
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Simon Pieman
Original Wanker
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« Reply #69 on: Thursday, June 20, 2013, 12:41:38 » |
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Fucking doom clappers
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« Reply #70 on: Thursday, June 20, 2013, 13:01:34 » |
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Have recently been quite partial to some 'Cheddar with caramelised red onion chutney' which is from the cheese counter in the local Tesco.
That makes you a cheesemosexual and me a cheesemophobe. |
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Samdy Gray
Dirty sneaky traitor weasel
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« Reply #71 on: Thursday, June 20, 2013, 13:21:41 » |
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Things in cheese is a big no. You can have things with cheese but not in cheese.
I agree. Fruit etc. in cheese = not acceptable. Condiments/relish with/on cheese = ok. |
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Flashheart
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« Reply #72 on: Thursday, June 20, 2013, 13:23:44 » |
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They put chilli in cheese out here.
Mind you, they put chilli in everything out here.
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Arriba
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« Reply #73 on: Thursday, June 20, 2013, 13:41:12 » |
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With regards of building the squad I read alot of posts saying it's early days yet etc. I did think that myself until recently but with the squad returning next week I think we are past that stage now.
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DiV
Has also heard this
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Joseph McLaughlin
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« Reply #74 on: Thursday, June 20, 2013, 13:48:56 » |
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With regards of building the squad I read alot of posts saying it's early days yet etc. I did think that myself until recently but with the squad returning next week I think we are past that stage now.
Summer 2012 by June the 21st (YES I KNOW THAT IS TOMORROW) we had signed - James Collins, Gary Roberts, Andy Williams (18th) Jay McEveley, Tommy Miller, Alan Navarro (21st) Season before that Joe Devera (17th) Jonathan Smith (21st) Summer 2010 - no one! 2009 - Gordon Greer (12th of May) David Lucas (2nd) Not panic stations yet - if I went to the end of June this would look alot different. If we dont get anyone in within the next week and a half - then we will start to lag behind! |
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