|
Flashheart
|
 |
« on: Wednesday, October 24, 2012, 15:52:56 » |
|
I like the small strong ones best, strong enough to make your eyes water. Closely followed buy those little red ones you get in curry houses.
I have to keep mine out of sight from myself cos whenever I see the jar, I just can't resist.
|
|
|
|
|
Logged
|
|
|
|
Bob's Orange
Has brain escape barriers
 Online
Posts: 28666
|
|
« Reply #1 on: Wednesday, October 24, 2012, 15:59:05 » |
|
I love Pickled Onions. Great with a mature chedder cheese sarnie!
|
|
|
|
|
Logged
|
we've been to Aberdeen, we hate the Hibs, they make us spew up, so make some noise,
the gorgie boys, for Hearts in Europe.
|
|
|
Reg Smeeton
Walking Encyclopaedia
 Offline
Posts: 34913
|
|
« Reply #2 on: Wednesday, October 24, 2012, 16:06:43 » |
|
I love Pickled Onions. Great with a mature chedder cheese sarnie!
I'm a fan of pickled shallots with stilton in a crusty roll... |
|
|
|
|
Logged
|
|
|
|
Red Frog
Not a Dave
Offline
Posts: 9047
Pondlife
|
|
« Reply #3 on: Wednesday, October 24, 2012, 16:20:39 » |
|
Pickled onions are an integral part of my ex-pat survival kit, along with sandwich spread, extra-mature cheddar, wine gums and digestives.
|
|
|
|
|
Logged
|
Tout ce que je sais de plus sūr ą propos de la moralité et des obligations des hommes, c'est au football que je le dois. - Albert Camus
|
|
|
Ardiles
Offline
Posts: 11528
Stirlingshire Reds
|
|
« Reply #4 on: Wednesday, October 24, 2012, 16:26:45 » |
|
I would imagine that having to put up with French food must be hellish!  |
|
|
|
|
Logged
|
|
|
|
|
Coca Fola
|
|
« Reply #5 on: Wednesday, October 24, 2012, 16:32:35 » |
|
I like pickled everything. You have good taste flashheart, we need to develop a pickled offal range.  |
|
|
|
|
Logged
|
|
|
|
Arriba
Offline
Posts: 21289
|
|
« Reply #6 on: Wednesday, October 24, 2012, 18:02:34 » |
|
Big strong ones are lush. Love the mixed pickle with cauliflower etc in too.
|
|
|
|
|
Logged
|
|
|
|
Gnasher
Offline
Posts: 5204
Prefers animals to people (in a non sexual way)
|
|
« Reply #7 on: Wednesday, October 24, 2012, 18:06:34 » |
|
My wife's Russian. We eat pickled everything!
|
|
|
|
|
Logged
|
Cats are better than dogs FACT
|
|
|
Batch
Not a Batch
Offline
Posts: 55529
|
|
« Reply #8 on: Wednesday, October 24, 2012, 18:11:48 » |
|
Pickled onions are good. Pickled eggs are better.
|
|
|
|
|
Logged
|
|
|
|
jutty274
Offline
Posts: 1863
|
|
« Reply #9 on: Wednesday, October 24, 2012, 18:12:54 » |
|
My wife's Russian. We eat pickled everything!
How much did you pay for her & where did you get the catalogue?  |
|
|
|
|
Logged
|
|
|
|
Bewster
Offline
Posts: 4004
We fucking love you Gumbo!
|
|
« Reply #10 on: Wednesday, October 24, 2012, 18:13:00 » |
|
I can't eat them  |
|
|
|
|
Logged
|
|
|
|
Batch
Not a Batch
Offline
Posts: 55529
|
|
« Reply #11 on: Wednesday, October 24, 2012, 18:14:44 » |
|
I can't eat them Russians are not a food source. |
|
|
|
|
Logged
|
|
|
|
Gnasher
Offline
Posts: 5204
Prefers animals to people (in a non sexual way)
|
|
« Reply #12 on: Wednesday, October 24, 2012, 18:20:09 » |
|
How much did you pay for her & where did you get the catalogue? Portsmouth on a free. Cunt |
|
|
|
|
Logged
|
Cats are better than dogs FACT
|
|
|
|
Flashheart
|
|
« Reply #13 on: Wednesday, October 24, 2012, 18:20:45 » |
|
I can't eat them Freak |
|
|
|
|
Logged
|
|
|
|
Shaw Rosso
Offline
Posts: 1774
|
|
« Reply #14 on: Wednesday, October 24, 2012, 18:22:25 » |
|
Pickled eggs with a large portion of proper seaside chips and loads of vinegar is king, pickled cockles are rather delightful too |
|
|
|
|
Logged
|
|
|
|
|
