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Author Topic: Booze for the festive period  (Read 5486 times)
dell boy

« Reply #30 on: Tuesday, December 23, 2008, 21:40:58 »

Te thing your forgeting though reg is that dell can have 10 pints of brandy and not feel a thing
I dont drink Brandy ....
Going back to the Stella, you can't have less than five to seven pints if you're going for just a steady night out, and before Gazza has a go, and leaving the car at home.
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Simon Pieman
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« Reply #31 on: Tuesday, December 23, 2008, 21:44:31 »

I bought some Peeterman Artois rubbish for L'Orient.
Some Shiraz Cabernet for tomorrow night.

All of the supermarkets I looked in have sold out of Chateauneuf du Pape, so Fred will have to go without.
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axs
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« Reply #32 on: Tuesday, December 23, 2008, 22:22:42 »

Christmas day drinks shall proceed in the following order:

Champagne
Lager
Red wine during dinner
Port after dinner with the cheese board
More red wine in the afternoon
G & Ts around tea time
Spirits in the evening.

Boxing Day:

Lager
Lager
Lager
Lager
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Luci

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« Reply #33 on: Wednesday, December 24, 2008, 10:27:36 »

I have some of the following:

Bombay Sapphire
Red Wine
Becks Vier for Orient
Baileys
Russian Vodka
Various whiskeys
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Rich Pullen

« Reply #34 on: Wednesday, December 24, 2008, 10:28:52 »

I have a bottle of Jack Daniels and some bottles of cider. That'll do pig, that'll do.
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LucienSanchez

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« Reply #35 on: Wednesday, December 24, 2008, 10:38:11 »

A keg of Heinieken just appeared on my desk. I'll take that...
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« Reply #36 on: Wednesday, December 24, 2008, 10:45:37 »

Christmas day drinks shall proceed in the following order:

Champagne
Lager
Red wine during dinner
Port after dinner with the cheese board
More red wine in the afternoon
G & Ts around tea time
Spirits in the evening.
Thats quite some list there.Are you expecting a visit from Ben at all  Wink

I'm making mince pies in a bit,waiting for the butter to get to room temp.Who needs booze to get into a festive spirit  Cheesy
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« Reply #37 on: Wednesday, December 24, 2008, 11:08:55 »

I brought across some Piper Heidseick Champers as its so much cheaper in Lux than here. My old man has got me some Cobra beer, some Peroni and some Guinness. Also some nice Vino Collapso will probably be consumed!

Glad he's got some taste and has avoided the cheapo cooking lager like Carling, Tennants or Fosters!
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« Reply #38 on: Wednesday, December 24, 2008, 11:25:30 »

a bottle of morgans spiced rum

I have me some of this aswell. Best drunk with dr pepper.

In have my westons cider and speckled hen to get through.
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Miles Mayhem

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« Reply #39 on: Wednesday, December 24, 2008, 11:33:42 »

dark rum, ginger beer and a slice of lime. its top dog
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Arriba

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« Reply #40 on: Wednesday, December 24, 2008, 11:50:30 »

i've got a load of booze in, but have man flu and dont feel like drinking.
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« Reply #41 on: Wednesday, December 24, 2008, 11:53:58 »

Partial to a Rumball every now and again.  Dark Rum & Red Bull, which goes down surprisingly nicely.

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Luci

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« Reply #42 on: Wednesday, December 24, 2008, 12:03:36 »

dark rum, ginger beer and a slice of lime. its top dog

Now that is a drink and a half - good work Mr for reminding me as I have all those ingredients!
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Simon Pieman
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« Reply #43 on: Wednesday, December 24, 2008, 12:58:29 »

Partial to a Rumball every now and again.  Dark Rum & Red Bull, which goes down surprisingly nicely.



Don't ever drink whiskey and red bull because it's rank.
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« Reply #44 on: Wednesday, December 24, 2008, 13:19:02 »

I was drinking Festivity earlier this week...a porter, sweet with nutty flavours...absolutley lovely.  Heartily recommened.  And I'll be on the Port and Cheese big time over the next few days...mmmmm...gouty.
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