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Author Topic: Jeremy Wray  (Read 6935 times)
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« Reply #30 on: Monday, January 4, 2010, 14:19:49 »

The only good use for Guacamole is in a Fajita.
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BANGKOK RED

« Reply #31 on: Monday, January 4, 2010, 14:29:27 »

Guacamole isn't a sauce or a condiment, it's a dip. Get a grip for Gods sake!

A dip is a condiment you numpty.
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lambourn red

« Reply #32 on: Monday, January 4, 2010, 14:32:58 »

A dip is a condiment you numpty.

I have to agree with Pauld here as the dips are in the cold section not the sauces and condiments aisle
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BANGKOK RED

« Reply #33 on: Monday, January 4, 2010, 14:46:22 »

Ketchup 'sauce' = dip
chilli sauce = dip
barbeque sauce = dip

I rest my case your honour.
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lambourn red

« Reply #34 on: Monday, January 4, 2010, 15:45:24 »

Seems Watkins is saying he is expecting a busy transfer window in a new article on the BBC website
http://news.bbc.co.uk/sport1/hi/football/teams/s/swindon_town/8439410.stm

so fingers crossed lets hope the deals Mr Wray was talking about are in the process of being done.
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mexico red

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« Reply #35 on: Monday, January 4, 2010, 16:55:26 »

Guacamole is not a dip, its a meal in its own right. I could quite happily sell Mr. Wray's young daughter for a plateful of Guacamole served off the bosoms of a tongan beauty.
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jayohaitchenn
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« Reply #36 on: Monday, January 4, 2010, 17:01:43 »

She was about 5 years old!!!

ANSWER MY QUESTION.
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Reg Smeeton
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« Reply #37 on: Monday, January 4, 2010, 17:08:22 »

Guacamole is not a dip, its a meal in its own right. I could quite happily sell Mr. Wray's young daughter for a plateful of Guacamole served off the bosoms of a tongan beauty.

Do you use the late Queen Salote as your template....

[url width=387 height=527]http://tpo.tepapa.govt.nz/Images/PictureWM/TPOMPA008800_WM.jpg[/url]
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mexico red

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« Reply #38 on: Monday, January 4, 2010, 17:10:02 »

It is Blasphemous to post pictures of my mother on a lower league english football message board. May god forgive you, I cant.
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pauld
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« Reply #39 on: Monday, January 4, 2010, 17:21:59 »

BR, you make a fair point, there are many grey areas in the sauce-condiment-dip spectrum, but I think lambourn has it right, in supermarket terms, they're shelved separately. Sauces and condiments being in jars and such, whereas guacamole is more of your chilled item. Mr Wray is not the kind of man to start heading off on a wild guacamole chase down the sauces and condiments aisle, he'd be straight at the chiller. And rightly so.
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Reg Smeeton
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« Reply #40 on: Monday, January 4, 2010, 17:22:35 »

It is Blasphemous to post pictures of my mother on a lower league english football message board. May god forgive you, I cant.

The best solution would be for us to promoted so that the TEF can be a higher league English football message board....would the CCC do?
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